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Pork Bacon - Pepper Bacon

Pork Bacon - Pepper Bacon

Pasture Raised by Pecatonica Valley Farms - Hollandale, WI
$10.00

1 lb. Ave. Pkg. 

Protocols

Ingredients

Cured with: Water, Salt, Brown Sugar, Black Pepper, Sodium Erythobate, Sodium Bicarbonate (1% as a buffer), Sodium Nitrite, Glycerine (1% as an anticake).